Bubble Hash Temperature Probe 3 Pack PurePressure Temperature Probes
Ice Water Hash freeze drying temperature probe PurePressure Temperature Probe
Ice Water Hash Freeze Dryer Temperature Probe PurePressure
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Hash Temperature Probe 3 Pack
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Regular price
$ 40.00
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$ 40.00
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Accurately monitoring the temperature of your ice water hash or bubble hash is key to getting a great freeze dry result. This 3 pack of stainless steel, food grade hash temperature probes is meant to stay in the freeze dryer as you cycle runs, so that you can keep tabs on how the temperature cycles are performing in order to make even better ice water hash! 

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Total:
Regular price
$ 40.00
Sale price
$ 40.00
Regular price
Sold out
Unit price
per 

Customer satisfaction
Buy with Confidence
We offer professional end user support and free small item returns.
Have Peace of Mind
PurePressure’s customer satisfaction guarantee means you don’t have to worry.
Featured product

Make sure your freeze drying is going the way it should

Convenient 3 pack

Each freeze dryer ice water hash temperature probe comes in a 3 pack, plus a calibration tool, so you can monitor multiple temperature zones throughout your freeze dryer during dying.

Food grade materials

These thermometers are bimetal with food grade stainless steel housing for simple cleaning.

Verify your freeze dryer temperatures

Tracking accurate temperature information is invaluable to creating a reliable freeze drying recipe and ensuring your ice water hash doesn't get too hot and volatilize during drying.
Technical specifications

Technical specifications

  • Temperature rated from -40°F - 180°F
  • Temperature accuracy is +/- 2°F
  • Housing material is stainless steel
  • Dial diameter is 1", shaft length is 5", and each probe weighs 0.7 oz
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More information

Note: to re-calibrate, slide the pocket clip on the case so it extents from the end exposing the hex wrench. Place the probe tip into a glass of ice water and use the wrench to turn the dial until the needle points to 32 deg F.  This temperature can vary by altitude so be sure to know your local calibration temperature.